These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating), so please adjust accordingly.

Oven

Remove sleeve and film lid. Place on a baking tray and cook in the centre of the oven.
Oven settings: Fan 160°C, Electric 180°C, Gas Mark 4.
Cook for 45–50 minutes.
Allow to stand for 1 minute and ensure piping hot before serving.

Microwave

Remove sleeve and pierce film.
Cook on full power (850W) for 4 minutes, stir and re-cover, then cook for a further 4 minutes.
Allow to stand for 1 minute and ensure piping hot before serving.

Ingredient Declaration

Chicken, Onions, White Basmati Rice, Red Peppers, Brown Sugar, Carrots, Peas, Pineapple Juice, Apple Cider Vinegar, Potassium Metabisulphite, Tomato Ketchup (Tomato (53%), Sugar, Onion, White Grape Vinegar, Salt, Garlic, Spices), Olive Oil, Light Soy Sauce (Water, Soybean, Salt, Wheat Flour, Sugar, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate), Sesame Oil, Arrowroot, Cornflour, Salt, Sugar, Chinese 5 Spice, Black Pepper, White Pepper

Contains SULPHITES, WHEAT, SOYBEANS, SESAME